Best Seller

Medium Cutting Board

14x10” Maple Cutting Board

(4.7) 286 Reviews
Medium Cutting Board - HeroMedium Cutting Board - DetailLarge Cutting Board - Slicing OnionMedium Cutting Board - Split PreppingMedium Cutting Board - Lifestyle Food

Medium Cutting Board, Wooden Cutting Board, Non-Toxic Cutting Board, Free Of Microplastics

Best Seller

Medium Cutting Board

14x10” Maple Cutting Board

(4.7) 286 Reviews

Medium Cutting Board

(4.7) 286 Reviews
Maple
Material:Maple

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Overview

Streamline daily slicing and dicing for your go-to recipes with Caraway’s Medium Cutting Board. Crafted from sustainable, maple wood, it’s naturally antimicrobial, gentle on knives, and built to last—without the use of plastic or forever chemicals. Recessed indents keep ingredients organized, while juice grooves protect your counters from run-off. Perfect for all your everyday prep, from grilled chicken to juicy watermelon.

Features & Benefits

  • NON-TOXIC MATERIALS: Made without plastics, BPA, BPS, and forever chemicals.

  • GENTLE ON KNIVES: Knife-friendly cutting surface won’t dull your blades.

  • ALWAYS ORGANIZED: Recessed indents hold ingredients and containers.

  • MESS-FREE DESIGN: Juice grooves catch spills for tidier slicing and carving.

  • EASY TO MANEUVER: Lightweight design makes plating and transporting effortless.


Non-Toxic Materials

At Caraway, we are committed to creating high-quality products that are cleaner for your home. Our Cutting Boards are thoughtfully crafted and a food-safe oil and wax finish.

Our Cutting Boards are third-party tested, ensuring they are made without the following substances. This list is not exhaustive.

Plastics

Melamine

Care & Cleaning

  1. HAND WASH ONLY: Hand wash your Cutting Boards immediately after use with warm, soapy water. Do not submerge your boards or place them in the dishwasher.

  2. DRY STANDING: Always stand your boards upright or lean against a wall while drying to ensure proper airflow and avoid warping and cracking.

  3. OIL REGULARLY: Use a food and wood-safe oil to extend the longevity of your board. Apply with a clean cloth before first use then once a month thereafter.


Visit Care & Cleaning for more instructions.

Reviews

Alli N.

Verified

Love it so much!

Really great. Would highly recommend.

Debara R.

Verified

Cutting Board

I love this cutting board! It’s good quality and I feel better knowing there are no plastics in the food I’m cutting on it and no harmful chemicals.

Janet M.

Verified

Medium cutting board

Arrived well packaged.

Araceli A.

Verified

Great quality

The quality of the cutting board was great. Highly recommend it.

Emily B.

Verified

Perfect

This cutting board is the perfect size for a small kitchen. It cleans easily and looks great.

Read All Reviews

This product complies with CA AB1200.

Set value is the sum of bundle components.

This product is protected by one or more patents or patent applications.

WHY WE MADE THIS

The Cleaner Standard for Slicing & Dicing

Plastic cutting boards shed microplastics with every slice. Made without plastic or forever chemicals, our Cutting Boards create a clean surface for everyday prep.

Media

Everyday Boards, Elevated

Built from natural wood, our Cutting Boards deliver stability, durability, and ergonomic design to prep effortlessly.

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Knife-friendly wood, made without plastics

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Ergonomic handles ensure effortless, steady lifting

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Recessed indents organize ingredients & simplify prep

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Knife-friendly wood, made without plastics

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Ergonomic handles ensure effortless, steady lifting

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Recessed indents organize ingredients & simplify prep

Where Form Meets Function

Cleaner Boards, Better Prep

Designed for Peace of Mind

Mindfully made without plastics or forever chemicals, our Cutting Boards offer a cleaner surface for prepping confidently, from quick cuts to intricate recipes.

Designed for Peace of Mind
Sustainable by Nature

Crafted from responsibly sourced, maple wood and finished with food-safe oil and wax, our Cutting Boards let you feel confident about what you cut on.

Sustainable by Nature
Details That Make a Difference

From mess-minimizing juice grooves to recessed indents that fit seamlessly with our Dot & Dash Containers, each board is thoughtfully designed to streamline your prep.

Details That Make a Difference
For Prepping & Plating

Designed for more than just cutting, our boards double as serving trays. Lightweight and functional, they save you time, effort, and dishes from slice to serve.

For Prepping & Plating
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Caraway® Wood Boards
Caraway® Wood Boards
Plastic Cutting Boards
Plastic Cutting Boards

Anti-Bacterial

Are the boards designed with anti-bacterial materials?

Durable

Are the surfaces durable for everyday use and easy to care for?

Eco-Friendly

Are the materials low impact and responsibly sourced?

Resistance

Will knives stay sharp with repeated use against the board surfaces?

Storage Included

Does the set include organizers for clutter-free storage?
Questions? We Have Answers.
Can I use my boards for everything—meat, vegetables, bread, and cheese?

Yes, our boards are designed to handle all types of food prep, including raw proteins, vegetables, bread, cheese, etc. If you’re preparing raw meat, just be sure to thoroughly wash the board afterward and keep up with regular oiling. Some users may choose to dedicate one side of the board for specific tasks to minimize cross-contamination.

How should I clean my boards?

After each use, hand wash your board with warm, soapy water. Be sure to clean both sides and all edges. If you’re only doing light prep, a simple wipe-down will suffice to avoid over-washing, which can strip the board’s oils. Never soak the board or place it in the dishwasher, as excess moisture and heat can cause warping or cracking. For occasional deep cleaning, sanitize with white vinegar, and to deodorize or lift stains, scrub the board with coarse salt and half a lemon.

Do my boards require oiling or special maintenance?

Yes, regular oiling is essential to maintain the condition of your boards. Use the included oil or any food-grade mineral oil, following the instructions in the Care & Cleaning Guide. Apply a thin, even layer with a clean cloth, let it absorb overnight, and wipe off any excess. During the first week of ownership, apply oil daily. For the first month, weekly applications are ideal. After that, monthly maintenance is usually sufficient.

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